Stuffed Avocado With Egg And Tomato Basil

Mar 13, 2018 | Appetizer, Egg, Vegetarian

Ingredients  2 Avacados 2 Eggs 1/2 da Giulia Tomato Basil 2 tsp Butter 1 tablespoon milk Instructions In a small bowl whisk the eggs with milk Heat butter in skillet Pour in eggs and lightly stir eggs as they cook for 2 minutes Cut Avocado in half and remove stone...

Egg with Marinara

Mar 4, 2018 | Egg, Pasta

This is a healthy and delicious way to combine an egg with pasta, and in my case it was left over pasta from the night before.   It is not only simple dish to prepare especially using a jarred sauce, but nutritious and far more decadent then the nutritional facts...

Turkey Loaf

Feb 20, 2018 | Feautured

Ground turkey is a great leaner alternative to ground beef.  However, it is dry, and needs lots of moisture to enhance its flavor.  That is why adding a sauce is great way to boost flavor, but not unwanted fat, and equally importantly, boost flavor. I grew up with my...

Zucchini Lasagna

Feb 20, 2018 | Feautured, Vegetarian

I have to be honest and admit that I have attempted to make this several times and did not have success, and when I started to write this recipe post, I started to include all the mistakes I made each time, because they were different mistakes every time.  However,...

Asian Fusion Stir Fry with Marinara

Feb 1, 2018 | Low or No Carb, Vegetarian

CIAO!! It’s time to CHOW on some asian-italian fusione (fusion)!!! Don’t even think for 1 second that you cannot combine your traditional marinara sauce with any type of cooking cuisine. Not only does it add flavor, but it adds so many essentials...