Eggs In Purgatory

Eggs In Purgatory

I love this dish for many reasons: First- it so easy to make and contains ingredients I always have on hand.  I always have pasta sauce and I always have eggs.  Truly that is all you really need to make this dish, however, there are lots of ways to doctor up the...
Chickpeas Meatballs

Chickpeas Meatballs

2 cans chickpeas 1/2 cup bread crumbs !/4 tsp salt 1/4 tsp red pepper flakes !/2 cup da Giulia Tomato Basil In food processor or blender combine all ingredients and blend until smooth and ingredients are all combined and smooth Roll meal balls into golf ball size and...
Tomato Corn Chowder

Tomato Corn Chowder

Mid April in Illinois and 40 degrees out means comfort food!  Also means I just didn’t feel like going to the grocery store.  I didn’t have a lot to work with, but managed to come up with one of the best sups i  have ever made. I had corn, potatoes, and of...
ZOODLE MARINARA

ZOODLE MARINARA

  So what would you say about a pasta that actually is missing the pasta? Ye Ha!! No carbs, no gluten, Paleo friendly!!  What else?  Packed with tons of fiber and nutrients, oh and cooks in a 2 minutes and is so pretty to look at.  Id say, I’m in love with my...
Spaghetti Carbonara

Spaghetti Carbonara

I have a go to in Italian restaurants when I don’t know what to order. I order the Spaghetti Carbonara because I always like to see how different it can be made.  Twists on the basic carbonara which is pasta, with pancetta, parmesan cheese, and egg, can be...